In the battle against greenhouse gases nothing is taken off the table, including food.  We know that flatulence, both human and bovine, significantly increase the amount of Earth warming gas in our upper atmosphere.   Thus, the United Nations has recently discussed the common consumption of various foods known to cause flatulence in the extreme.  It has therefore begun to discuss the diets of certain countries which contain high levels of fart causing foods, like beans and refried beans.

Representatives of Mexico have been called before the U.N. Tribunal to account for their disproportionally high contribution to greenhouse gases caused by their noxious national diet.

Their response was largely unintelligible, even to Spanish speakers, but it is confirmed that the Mexicans' remarks contained alot of "Chinga this" and "Chinga that", etc.  It was clear that they would absolutely not change their dietary habits.

Frustrated, the Tribunal moved on to Spain hoping for more cooperation from the European theater.

"Oh no," replied the Spanish ambassador.  "Our food is very different from that of the Mexicans.  It is high in fiber, but will certainly not cause flatulence."

He continued, "In fact, our national foods are one of the primary differences between Mexico and Spain.  It's one of the differences between Spic and Span."

Declarations of war are pending on both sides.